The raccoon (Procyon lotor), is a medium-sized mammal native to North America. Their original habitats are deciduous and mixed forests, but due to their adaptability they have extended their range to mountainous areas, coastal marshes, and even urban areas, where some homeowners consider them pests.
The word raccoon is derived from the Algonquin word ahrah-koon-em—other transcriptions exist—which was the pronunciation used by Chief Powhatan and his daughter Pocahontas, meaning "[the] one who rubs, scrubs and scratches with its hands". Similarly, Spanish colonists adopted the Spanish word mapache from the Nahuatl word mapachitli of the Aztecs, meaning "[the] one who takes everything in its hands".
Raccoons are medium sized animals, 12 - 35 + lbs. and 20 - 40 inches long, including a bushy tail with 4 to 7 black rings. The fur has a salt and pepper appearance with the black mask marking on a whitish face characteristic of the species. The dense underfur, which insulates against cold weather, accounts for almost 90% of its grayish coat. Two of the most distinctive features of the raccoon are its extremely sensitive front paws and facial mask, which are also themes in the mythology of several Native American tribes. Studies have shown that raccoons are able to remember the solution to tasks up to three years later.
Raccoons are omnivorous and usually nocturnal. The most characteristic physical feature of the raccoon is the area of black fur around the eyes which contrasts sharply with the surrounding white face coloring. This is reminiscent of a "bandit's mask" and has thus enhanced the animal's reputation for mischief. The slightly rounded ears are also bordered by white fur. It is assumed that raccoons recognize the facial expression and posture of other members of their species more quickly due to the conspicuous facial coloration and the alternating light and dark rings on the tail. The dark mask may also reduce glare and thus enhance night vision.
The diet of the raccoon is extremely diverse. They will eat fruit, berries, grain, eggs, poultry, vegetables, mollusks, rodents, carrion and even insects. Contrary to popular myth, raccoons do not always wash their food before eating, although they frequently play with their food in water.