Oil company in Ecuador transforms indigenous community into commercial poachers, threatening wildlife in a protected area
The documentary Crude opened this weekend in New York, while the film shows the direct impact of the oil industry on indigenous groups a new study proves that the presence of oil companies can have subtler, but still major impacts, on indigenous groups and the ecosystems in which they live.
In Ecuador's Yasuni National Park—comprising 982,000 hectares of what the researchers call "one of the most species diverse forests in the world"—the presence of an oil company has disrupted the lives of the Waorani and the Kichwa peoples, and the rich abundance of wildlife living within the forest. By building a 149 kilometer (92 mile) road through the protected forest and providing subsidies to the local tribes, the oil company Maxus Ecuador Inc. transformed some members of the tribes from semi-nomadic subsistence hunters into commercial poachers.
"We’ve found that a road in a forest can bring huge social changes to local groups and the ways in which they utilize wildlife resources," said Wildlife Conservation Society (WCS) researcher Esteban Suárez, lead author of the study. "Communities existing inside and around the park are changing their customs to a lifestyle of commercial hunting, the first stage in a potential overexploitation of wildlife."
According to the new study by the WCS and the IDEAS-Universidad San Francisco de Quito in Ecuador, the creation of the single road allowed tribe members to transport game to a market where it is sold illegally. In addition, the subsidies and free access to the road, all provided by the oil company, make the transportation of the meat—and thereby the wild meat market itself—economically viable.
Although sale of wild meat and products in Ecuador is illegal, the researchers report that "local authorities and park rangers know about the market, [but] they lack the resources and political will to stop the illegal trade of wildlife in Pompeya, primarily to avoid conflicts with the local indigenous population."
Some communities of the Waorani tribe even abandoned their traditional semi-nomadic life and built settled villages along the road for easy transport of their game. They took up firearms (instead of the traditional blowguns), which became more prevalent following the arrival of the oil company.
"These changes," the authors explain, "are amplified by patronizing relationships in which large companies buy their right to operate in the area by providing local communities with resources, money or infrastructure without consideration of the social and ecological impact of these 'compensation plans'".
The study published in Animal Conservation found that the wild meat market appeared shortly after the road was constructed in early 1990s and free travel was given to the indigenous tribes. Between 2005 and 2007, 11,000 kilograms (24,000 pounds) of wild meat were sold at the Pompeya market every year. The amount of meat sold every day doubled between 2005 and 2007, from 150 kilograms (330 pounds) to 300 kilograms (661 pounds).
"While the magnitude of the wildlife trade occurring at Pompeya is still limited, its emergence and continuous growth are symptomatic of the dramatic changes that the area is experiencing under the influence of the oil industry and the absence of effective management and control strategies," the authors write.
Taken from: www.mongabay.com
In Ecuador's Yasuni National Park—comprising 982,000 hectares of what the researchers call "one of the most species diverse forests in the world"—the presence of an oil company has disrupted the lives of the Waorani and the Kichwa peoples, and the rich abundance of wildlife living within the forest. By building a 149 kilometer (92 mile) road through the protected forest and providing subsidies to the local tribes, the oil company Maxus Ecuador Inc. transformed some members of the tribes from semi-nomadic subsistence hunters into commercial poachers.
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According to the new study by the WCS and the IDEAS-Universidad San Francisco de Quito in Ecuador, the creation of the single road allowed tribe members to transport game to a market where it is sold illegally. In addition, the subsidies and free access to the road, all provided by the oil company, make the transportation of the meat—and thereby the wild meat market itself—economically viable.
Although sale of wild meat and products in Ecuador is illegal, the researchers report that "local authorities and park rangers know about the market, [but] they lack the resources and political will to stop the illegal trade of wildlife in Pompeya, primarily to avoid conflicts with the local indigenous population."
"These changes," the authors explain, "are amplified by patronizing relationships in which large companies buy their right to operate in the area by providing local communities with resources, money or infrastructure without consideration of the social and ecological impact of these 'compensation plans'".
The study published in Animal Conservation found that the wild meat market appeared shortly after the road was constructed in early 1990s and free travel was given to the indigenous tribes. Between 2005 and 2007, 11,000 kilograms (24,000 pounds) of wild meat were sold at the Pompeya market every year. The amount of meat sold every day doubled between 2005 and 2007, from 150 kilograms (330 pounds) to 300 kilograms (661 pounds).
"While the magnitude of the wildlife trade occurring at Pompeya is still limited, its emergence and continuous growth are symptomatic of the dramatic changes that the area is experiencing under the influence of the oil industry and the absence of effective management and control strategies," the authors write.
Taken from: www.mongabay.com
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